Focaccia recipe
INGREDIENTS:
DIRECTIONS:
Mix the sugar and the yeast.
Add the flour and salt.
Add the olive oil.
Add the milk and mix well.
Leave the dough for 2 hours on a warm place.
The dough doubles his volume.
Transfer the dough in a baking sheet greased with olive oil.
Sprinkle olive oil, rosmarine and salt.
You can add also olives, slices of boiled potatoes, tomatoes and other.
Bake on 180 degrees for 40 minutes.
Ingredients
Directions
Mix the sugar and the yeast.
Add the flour and salt.
Add the olive oil.
Add the milk and mix well.
Leave the dough for 2 hours on a warm place.
The dough doubles his volume.
Transfer the dough in a baking sheet greased with olive oil.
Sprinkle olive oil, rosmarine and salt.
You can add also olives, slices of boiled potatoes, tomatoes and other.
Bake on 180 degrees for 40 minutes.
Notes
