My favorite apple pie from my mom’s recipes (quick and tasty) – recipe

Yields1 Serving

4 eggs

1 cup sugar (1 cup - 250 ml)

½ cup sunflower oil (1 cup - 250 ml)

1 ⅓ flour (1 cup - 250 ml)

½ sachet baking powder (or 5 g)

1 sachet vanilla powder

2 full cups with apples, cut into cubes of about 1 cm.

1 cup walnuts, roughly chopped

Put the eggs and sugar in a bowl.

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Add the oil, baking powder and vanilla.

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Stir with a whisk or spatula.

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Add the flour.

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Stir until a homogeneous mixture.

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Pour the mixture into a greased pan with approximate size of 30/40 cm.

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Sprinkle diced apples on top.

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Sprinkle the roughly crushed walnuts on top.

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Bake in a preheated oven at 180 degrees until golden.

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Enjoy! :)

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Nutrition Facts

0 servings

Serving size