Strawberry cheesecake recipe
INGREDIENTS:
DIRECTIONS:
Process the cookies in a food processor, add the melted butter and press onto bottom of a baking sheet.
Choose similar sized strawberries, cut them in halves and arrange them around the edges of the sheet.
Whisk together the gelatin and 100 ml of cold water cold and leave for 10 min.
Mix together the mascarpone cheese, sour cream and heavy cream, add the sugar and vanilla.
Melt the gelatin and add it to cheese mixture.
Pour the cheese mixture into the sheet. Refrigerate for few hours.
Ingredients
Directions
Process the cookies in a food processor, add the melted butter and press onto bottom of a baking sheet.
Choose similar sized strawberries, cut them in halves and arrange them around the edges of the sheet.
Whisk together the gelatin and 100 ml of cold water cold and leave for 10 min.
Mix together the mascarpone cheese, sour cream and heavy cream, add the sugar and vanilla.
Melt the gelatin and add it to cheese mixture.
Pour the cheese mixture into the sheet. Refrigerate for few hours.
Notes
