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Quick and healthy fruit ice cream on a stick, sorbet type – recipe
Have fun with the most real and sincere creatures – children! I suggest you to prepare this healthy ice cream together with them by experimenting with a variety of fruit flavors! And everyone will be happy 🙂
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Leopard orange muffins
This recipe is a replica of a cake I made some time ago. I used the recipe for Jaffa cake by Mira Rumenova, but at the request of my daughter I baked them in muffin molds and they became very interesting and beautiful. Here’s what came out – amazing little leopards! 🙂
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Orange juice cake
We are all witnessing how sometimes seemingly small and imperceptible things change drastically objects and situations accepted for unchangeable. The same thing happened with my tiny orange, which stood alone in the fruit pan and no one was paying attention to it… by the time I decided to make a cake … 🙂 I washed it nice, shredded its bark and squeezed the juice. And suddenly the orange felt so important that it did its best to flavor my cake! Try to prepare it and you will see that you will not be able to resist this temptation and will want to eat it while it is still hot! Enjoy!…
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Jaffa cake (Orange juice cake)
Here’s another tasty recipe – JAFFA KAKE – Orange juice cake! I saw the recipe from Mira Rumenova in one of the culinary groups on Facebook. I was wondering what Jaffa meant, and I found out the name came from the so-famous Jaffa cookies that have been around for almost 100 years. The most common form of Jaffa cakes are circular, 2 1⁄8 inches (54 mm) in diameter and have three layers: a Genoise sponge base, a layer of orange flavoured jam and a coating of chocolate. They are named after the famous Jaffa orange variety with few seeds and a tough skin that makes it particularly suitable for export.…