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Grilled vegetables pasta
Today I offer you pasta with grilled vegetables – a very fresh and suitable dish for hot summer days. And a real delight for vegetables lovers! But believe me, this recipe is a temptation even for those who say they do not sit at the table without meat. Here, take a look and you will be convinced. Cut the vegetables, heat the grill and that’s it! Well, just in case, you can throw a sausage on the grill, too 😉 Enjoy! 🙂
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Lamb roasted with beer and basil pesto
The idea for this dish, as well as almost all the performance, came from my husband Theo. He doesn’t cook often, but when he does, it comes out great! And so it happened this time. I was just an apprentice and obeying orders. Even the pasta, for which I initially was rather skeptical, was a wonderful and very delicate addition to the meat. I recommend the recipe because it is really worth it – easy to follow and the result is really melting in the mouth!
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Pasta with ham, cream and blue cheese
When you want to prepare something tasty and nutritious but also quick, check what you have in the cupboard and the fridge. If you have pasta, ham and cream, then the meal is ready in a short time. I also had some dry blue cheese and added it for some more taste. And it turned out a great meal for hungry people. 🙂 I am introducing you my Pasta with Ham, Cream and Blue Cheese! Enjoy! 🙂
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Oven baked pasta with bechamel sauce
I hadn’t made such oven baked pasta. I saw the recipe from a lady (Turkan Seven) in one of the culinary groups on Facebook. I was intrigued, because instead of milk and eggs, this oven baked pasta was with bechamel sauce and cheese. And one evening I quickly turned them into reality for dinner. Here they are:
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Classical Meat Lasagne
I don’t know anyone who doesn’t like lasagna. This legendary dish tempts big and small. And, of course, it’s a big challenge for people who consider themselves cooks, especially for culinary bloggers like myself 🙂 I have wanted to make fresh pasta for a long time. On the one hand, I didn’t have the courage because I was not sure of the final result. On the other hand, kneading, forming and cooking it not only requires experience, but it also takes a whole day, like Italian old ladies, who all day roll some pasta with fancy names and forms (each with its own name and don’t even dare to make…
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Grilled vegetables pasta
I know this really interesting vegetarian recipe from my friend Dr. Maya, who actually is a real doctor, and at the same time – a web design master and author of this site. Since she is not a meat fan, you can see her here as a guest chef presenting some vegetarian recipes. Since she knows fluently Italia, everything Italian is great for her and this is also 100% valid for Italian cuisine. Well, here it is this impressive, but at the same time very simple, vegetarian recipe, which I recommend you to prepare! Bon appetit!
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One pot meat and tomato pasta
We are all constantly in a hurry. Back and forth. And then again and again. We also want to prepare something delicious for the family, but at the same time to be something quicker. Well, here it is. Pasta with minced meat and tomato sauce in a saucepan or casserole. Fast and extremely delicious.
